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Drawing Out the True Character and Bold Flavors of Each Ingredient on the Teppan
2025.12.16SUMIBI CIKARANG
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SUMIBI’s Distinctive Hot Pot Creations
2025.12.16SUMIBI GANDARIA
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Featured Coverage of “SHUNYACCHAN RAMEN from Tokyo”
2025.12.2Astowa food INDONESIA
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Producing the SHUNYACCHAN Jakarta Pop-Up
2025.11.27Astowa food INDONESIA
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Crispy Snacks with a Delightful Variety of Textures
2025.11.25SUMIBI CIKARANG
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Two Carpaccios: Freshness and Smoky Aroma
2025.11.25SUMIBI GANDARIA
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SHUNYACCHAN RAMEN from Tokyo
2025.11.19Astowa food INDONESIA
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Elegant Ramen Showcasing the Natural Umami of Its Ingredients
2025.11.18SUMIBI CIKARANG
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A Bold, Satisfying Flavor with a Tingling Mala Kick
2025.11.18SUMIBI GANDARIA
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Crispy Coating and Melting Cheese — Our Popular Katsu Dishes
2025.10.28SUMIBI CIKARANG
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Harmony of Charred Aroma and Rich Umami
2025.10.28SUMIBI GANDARIA
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SUMIBI Gandaria 9th Anniversary Promotion
2025.10.16SUMIBI GANDARIA
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Savor the Rich Flavor of Meat – Teppan Dishes
2025.10.16SUMIBI CIKARANG
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Energizing Garlic Stamina Meat Dishes from the Teppan
2025.9.30SUMIBI CIKARANG
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Aromatic Richness in Every Bite — Salmon Reriyaki Don ・ Maguro Negiyaki Tartar Don
2025.9.30SUMIBI GANDARIA
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Grilled Kama and Kabuto – Indulge in the Full Flavor of Fish
2025.9.16SUMIBI CIKARANG
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Appetizers with the Aroma and Texture of Vegetables and Seaweed
2025.9.16SUMIBI GANDARIA
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Hearty and Flavorful Recommended Dishes
2025.8.21SUMIBI CIKARANG
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Irresistible Flavor Combinations! SUMIBI’s Recommended Dishes
2025.8.21SUMIBI GANDARIA
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SUMIBI’s Chirashi Bento — A Perfect Balance of Nutrition and Flavor in One Box
2025.8.5Astowa food INDONESIA
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