Rich Appetizers to Pair with Sake and Shochu
2025.9.30 SUMIBI THAMRINOur “Changja Cream Cheese,” combining spicy marinated shellfish with smooth cream cheese, is a unique appetizer where richness and depth intertwine. The “Hotaruika Okizuke,” a traditional Japanese delicacy, brings out the profound umami of firefly squid. Both offer bold, layered flavors that perfectly enhance the taste of your drink.
Recommended Menu PDF
