Teppan Tenggiri Yuzu Miso and Yuzu Shio Ramen

2026.3.4 SUMIBI GANDARIA

“Teppan Tenggiri Yuzu Miso” is grilled on a hot iron plate, giving the surface a fragrant, lightly charred finish.
The moderately rich tenggiri develops deeper umami as it cooks, highlighting the contrast between the crispy skin and the tender, flaky flesh.
A yuzu-infused miso sauce adds brightness to its savory depth, creating a dish that feels both rich and refreshingly balanced.

“Yuzu Shio Ramen” features a clear broth delicately scented with Yuzu.
Its gentle, clean flavors unfold softly, making it a perfect companion to a relaxed and unhurried moment.

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