KURUNE Desserts: A Harmony of Japanese and Western Flavors
2025.1.21 KURUNEDiscover our signature desserts, including the Red Velvet Montblanc, Pumpkin Coconut Zenzai, and Matcha Terrine with Ice Cream. KURUNE’s dessert menu masterfully blends traditional Japanese ingredients and flavors with refined Western techniques and elements. Treat yourself to a unique and delightful experience only KURUNE can offer.
Menu PDF