Please give it a try! KURUNE’s “Warayaki”

2024.8.7 KURUNE

Continuing from last time, we introduce KURUNE's signature menu, "Warayaki" (straw-grilled).

Straw Grilled Japanese Bonito Sashimi
Our recommendation. The unique fragrant aroma of straw permeates the bonito, adding a new dimension to its flavor.

Straw Grilled Aburi Salmon Sushi
The straw grilling imparts a distinctive smoky aroma to the sushi, highlighting the sweetness of the salmon's fat.

Straw Grilled Chicken Liver
The straw aroma enhances the liver's flavor, and when paired with our homemade ponzu sauce, it creates a refreshing taste.

Discover new deliciousness with KURUNE's "Warayaki." Please give it a try!

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